BUZET COSTES DE BEYRAC 2020

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BUZET COSTES DE BEYRAC 2020

Wine South West
Buzet AOC Pink - Bottle 75 cL - 12°
2020

Ref : 490309

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6, € 80
6.80

i.e. 9.07 € / liter

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Our oenologists' opinion

Fruity and well-rounded

Robe corail brillant soutenue, joli nez ouvert et fruité cerises, de myrtilles, notes fraiches légèrement menthe poivrée, bon équilibre sur un vin assez corsé, pointe chaleureuse, joli fruit sur les fruits rouges, notes de poivron, de buis, bonne finale assez longue et sapide.

Robe
Coral clear

  • Keeping level 2023
  • Service temperature 9°

Our food and wine pairings

  • White meat
  • Red meats
  • Grilled Fish

Features

Body ? The body is the way a wine feels inside the mouth. Several factors, such as the alcohol content and the presence of tannins, contribute to the feel of the wine.

Freshness ? The freshness of a wine is defined by its level of acidity. Unlike rounded wines, fresh wines are easy to drink, and are more lively. Acidity plays a necessary part in a wine's structure.

Aging ? All wines do not have the same aging potential. Some are supposed to be consumed at a young age while others must be kept for longer periods of time.

Tannins ? Coming from stems, grape pips and their storage barrels, the tannin gives structure to red wines only.

Domain and appellation

  • DOMAINE BEYRAC

    The history of the Buzet appellation illustrates the undeniable strength of wine cooperatives. Founded in 1953, the cooperative Les Vignerons de Buzet gave its eponymous wines a future when it obtained the A.O.C. in 1973.


        Terroir: Covering 2000 hectares, the Buzet appellation benefits from unique climatic and geological conditions. The vineyards are planted on soils made up of clay, gravel, silty boulbènes and clayey terrefort. Some vines reach heights of over 150 metres.


        Viticulture: The cooperative's viticultural practices are part of a sustainable approach. All the plots carry the Agri Confiance label, the vines are grassed and chemical fertilisers are banned.


        Vinification: Respect for the environment is pursued in the cellar and the winery with the installation of photovoltaic panels, the halving of water use and the implementation of new vinification methods without added sulphites.

Your cellarman's advice