MINUTY PRESTIGE ROSÉ

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MINUTY PRESTIGE ROSÉ

Wine Méditerranée
Côtes De Provence AOC Pink - Bottle 75 cL - 12.5°
2023

Ref : 498589

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28, 00
28.00

i.e. 37.33 € / liter

Delivery in 24/72h

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Our oenologists' opinion

Fruity and well-rounded

On the nose, straightforward aromas of red fruit and peach mingle with notes of pomelo and fresh citrus.

 

The attack is full-bodied, with a marked envelope and fine balance.

 

On the palate, the wine is long-lasting, marked by fruity flavours of red berries, with a frank, distinctive character.

 

The finish is long-lasting, pleasantly prolonging the fruity, lively notes.

Robe
Light salmon

  • Keeping level Prêt à boire
  • Service temperature 10°

Our food and wine pairings

  • Grilled Fish
  • Shellfish
  • Apéritif

Features

Body ? The body is the way a wine feels inside the mouth. Several factors, such as the alcohol content and the presence of tannins, contribute to the feel of the wine.

Freshness ? The freshness of a wine is defined by its level of acidity. Unlike rounded wines, fresh wines are easy to drink, and are more lively. Acidity plays a necessary part in a wine's structure.

Aging ? All wines do not have the same aging potential. Some are supposed to be consumed at a young age while others must be kept for longer periods of time.

Tannins ? Coming from stems, grape pips and their storage barrels, the tannin gives structure to red wines only.

Domain and appellation

  • CHÂTEAU MINUTY

    Château Minuty is a stunning estate located on the Saint-Tropez peninsula. This authentic Provençal property, dating back to the 18th century, features a chapel and an impressive Napoleon III mansion that captivate visitors.

     


    Terroir: The Château’s vineyard spans 70 hectares, overlooking the Gulf of Saint-Tropez, and is planted with carefully selected old Provençal grape varieties, arranged according to the nobility of the terroir and its exposure on the slopes of Gassin.

     


    Viticulture: The 65 hectares of vineyards are cultivated traditionally, without herbicides or pesticides, allowing traditional Provençal grapes to thrive in this sun-drenched terroir.

     


    Winemaking: Direct pressing, careful settling, and low-temperature fermentation.

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