LA SAURINE GRENACHE ROUGE
Ref : 501192
i.e. 7.2 € / liter
From March 05 to April 01 2025Select a store to access the availability of this product in the store of your choice
Raw material: Grapes, Acidity regulators: Tartaric acid, Malic acid, Preservatives and antioxidants: Sulphur dioxide, Potassium metabisulphite, Stabilising agents: Metatartaric acid, Gum arabic.
For 100 ml | ||
---|---|---|
Energy | 335 KJ/80 kcal | |
Fats | <0,50 g | |
of which saturated fatty acids | 0 g | |
Carbohydrates | 0,3 g | |
of which sugars | <0,10 g | |
Proteins | <0,20 g | |
Salt | 0 g |
Our oenologists' opinion
Powerful bouquet
The nose is frank and expressive, opening with aromas of candied red fruit, accompanied by notes of tobacco, spices and mocha.
The attack is supple, carried by roundness and fine balance.
The frank character highlights roasted black fruit.
The lingering finish is frank and spicy, with a hint of pepper.
The finish is pleasant, leaving a pleasant, structured impression.
Robe
Garnet
- Keeping level Prêt à boire
- Service temperature 15°
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Grapes
Grenache
Our food and wine pairings
- Charcuterie
- Red meats
- White meat
- Viande grillée et rôtie
Features
Body ? The body is the way a wine feels inside the mouth. Several factors, such as the alcohol content and the presence of tannins, contribute to the feel of the wine.
Freshness ? The freshness of a wine is defined by its level of acidity. Unlike rounded wines, fresh wines are easy to drink, and are more lively. Acidity plays a necessary part in a wine's structure.
Aging ? All wines do not have the same aging potential. Some are supposed to be consumed at a young age while others must be kept for longer periods of time.
Tannins ? Coming from stems, grape pips and their storage barrels, the tannin gives structure to red wines only.
Domain and appellation
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MAISON SINNAE
La Saurine honours the unique terroir of the Gard vineyard of Maison Sinnae.
This wine is born from a meticulous selection of parcels, designed to showcase the exceptional quality of this indication and to elevate the distinct character of the terroir that defines the uniqueness of our wines.
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Grapes Grenache
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Grapes
- Grenache : 100.0%
Your cellarman's advice
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