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CHÂTEAU D'ARCINS 2019

Wine Bordeaux

Haut Medoc AOC Cru Bourgeois Red - Bottle 75 cL - 13.5°

2019

Ref : 494556

4 3 4 review Give your review See reviews

16, ^€ 65

18, ^€ 50

16.65

i.e. 22.2 € / liter

From November 21 to January 07 2025

Amount

Delivery in 24/72h

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Our oenologists' opinion

Powerful bouquet

Open nose with notes of open fires, toasted wood, black pepper and nutmeg, a hint of potpourri and roasted almonds.

Fleshy, velvety attack, with long, fat tannins, finesse and power.

Menthol and toasted wood character.

Powerful, velvety finish, with spices and roasted plum, a hint of bay leaf sauce and black pepper, lovely finesse.

Robe
Garnet

Keeping level 2025
Service temperature 18°
Grapes Merlot
Petit Verdot
Cabernet Sauvignon

Our food and wine pairings

Red meats
Game
Strong cheese

Features

Body The body is the way a wine feels inside the mouth. Several factors, such as the alcohol content and the presence of tannins, contribute to the feel of the wine.

Freshness The freshness of a wine is defined by its level of acidity. Unlike rounded wines, fresh wines are easy to drink, and are more lively. Acidity plays a necessary part in a wine's structure.

Aging All wines do not have the same aging potential. Some are supposed to be consumed at a young age while others must be kept for longer periods of time.

Tannins Coming from stems, grape pips and their storage barrels, the tannin gives structure to red wines only.

Do you know ?

It was in 1300, at the initiative of the Commanderie des Templiers, that this vineyard was born.

Domain and appellation

CHÂTEAU D'ARCINS
Established by the Order of the Templars in the 14th century, Château d’Arcins is now one of the oldest estates in the Haut-Médoc. From the vineyard to the cellar, the estate has been entirely renovated since it was acquired by the Castel family in 1971.
- Terroir: The 100-hectare estate extends over a soil of gravel and sand, as well as limestone and clay. It benefits from exceptional climatic and geological conditions. The grape varieties are primarily Cabernet Sauvignon and Merlot.
- Viticulture: Great care is taken in the vineyard with disbudding, leaf thinning, and green harvesting. The planting density is high, with 9000 vines per hectare. The vines have an average age of 20 to 25 years. The harvesting is mechanical. During both harvest and vinification, the grapes are rigorously sorted.
Grapes Merlot, Petit Verdot, Cabernet Sauvignon
Grapes
- Merlot : 57.0%
- Petit Verdot : 5.0%
- Cabernet Sauvignon : 38.0%

Customer feedbacks (4 feedbacks)

Cyphoisy
On m 'avait offert ce vin il y a 20 ans ,Depuis je le suis régulièrement. Rarement déçu

30/09/2024
Christophe
Très bon vin , belle couleur et rapport qualité prix excellent

19/08/2023
Ambroise
très bon vin , quel que soit le millésime

13/07/2023

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