The origins of viticulture in the US date back to the 16th century. The most famous wines come from the states of Oregon, Washington, New York and California, representing itself 90% of the wine production. The vast majority of grapes used in the United States are from France: Cabernet, Chardonnay, Sauvignon, Merlot ... It is from the 70’s that actors such as Robert Mondavi and Kendall Jackson were able to make the Californian vineyard, a vineyard known and recognized worldwide.