BANDOL ROSÉ DOMAINE DE L'OLIVETTE

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BANDOL ROSÉ DOMAINE DE L'OLIVETTE

Wine Méditerranée
Bandol AOC Pink - Bottle 75 cL - 13°
2023

Ref : 499285

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17, 95
17.95

i.e. 23.93 € / liter

Delivery in 24/72h

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Our oenologists' opinion

Fruity and well-rounded

 Clear, limpid and brilliant wine, light orange in colour with pale highlights.

A fine nose of fresh spices and white pepper, fresh and open, with a hint of techno candy.

Supple on the palate, well-balanced, frank and full-bodied. Fine character with sweet spices and a hint of menthol.

Supple and sapid, with good balance.

Robe
Orange-pink

  • Keeping level Ready to drink
  • Grapes Grenache Noir
    Cinsault
    Mourvèdre

Our food and wine pairings

  • Red meats
  • Grilled Fish
  • White meat

Features

Body ? The body is the way a wine feels inside the mouth. Several factors, such as the alcohol content and the presence of tannins, contribute to the feel of the wine.

Freshness ? The freshness of a wine is defined by its level of acidity. Unlike rounded wines, fresh wines are easy to drink, and are more lively. Acidity plays a necessary part in a wine's structure.

Aging ? All wines do not have the same aging potential. Some are supposed to be consumed at a young age while others must be kept for longer periods of time.

Tannins ? Coming from stems, grape pips and their storage barrels, the tannin gives structure to red wines only.

Do you know ?

Bandol wines are particularly marked by the Mourvèdre grape, which flourishes in this warm climate and gives the wine a powerful, tannic character.

Domain and appellation

  • DOMAINE DE L'OLIVETTE

    Situated between land and sea, Domaine de l'Olivette produces rosé, red and white wines in the Bandol appellation. Terroir: Stretching out facing the Mediterranean, the vines rest on a soil of stones and rocks. Viticulture: The grapes are harvested by hand. Vinification: Cold skin maceration is carried out for certain grape varieties. The must is then clarified and fermented for 15 to 20 days.

  • Grapes Grenache Noir, Cinsault, Mourvèdre
  • Grapes
    • Grenache Noir : 30.0%
    • Cinsault : 30.0%
    • Mourvèdre : 40.0%

Your cellarman's advice

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