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Akashi Single Malt

Whisky Honshu

- Bottle 50cL - 46°

3 years old

Ref : 478380

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65, ^€ 00

65.00

i.e. 130 € / liter

Amount

Limited to 12 bottles per order

Delivery in 24/72h

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Our oenologists' opinion

Powerful bouquet

Pale yellow colour with hints of old gold.

The nose opens with aromas of light tobacco, caramel and a hint of smoke, mixed with notes of young leather and menthol.

The attack is round and greedy, marked by a sweetness and hints of fresh wood.

Smoky nuances emerge, while the alcohol subtly dominates.

The finish is spicy, with a marked warmth dominated by alcohol and hints of chilli.

It is distinguished by its iodine and peaty tension, offering good length.

Keeping level Ready to drink

Features

Body The body is the way a wine feels inside the mouth. Several factors, such as the alcohol content and the presence of tannins, contribute to the feel of the wine.

Freshness The freshness of a wine is defined by its level of acidity. Unlike rounded wines, fresh wines are easy to drink, and are more lively. Acidity plays a necessary part in a wine's structure.

Aging All wines do not have the same aging potential. Some are supposed to be consumed at a young age while others must be kept for longer periods of time.

Tannins Coming from stems, grape pips and their storage barrels, the tannin gives structure to red wines only.

Do you know ?

Ji-Whisky is a Japanese whisky made in small batches in the heart of a traditional, artisanal distillery: nothing describes Akashi whiskies better.

Domain and appellation

WHITE OAK DISTILLERY

Distillery: The White Oak distillery is owned by Eigashima, one of Japan's oldest sake producers. It is located in Akashi, near Kobe on the island of Honshu.

Production: Aged for 3 years in bourbon casks.

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